Juniper berries are one of the oldest and most natural spices. Suitable especially for venison, lamb, various roasts and other fattier dishes. That is why strawberries, together with other spices, are often found in marinades, side dishes, and sauces. Juniper berries have a beneficial effect on the digestive glands and muscles of the alimentary canal.
Crushed juniper berries are pleasantly complemented by garlic, cumin, bay leaf, marjoram, pepper, rosemary, sage, celery and thyme.
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Smiljan Sosič, Karške poti, Kozina