Sort: 100% barbera
Sugar level: dry
Alcohol level:: 12% vol.
Wine-growing area: Vipava valley
Barbera vintage 2018
PLATINUM medalja na Great American Wine Competition.
Product description
Barbera is a deep ruby red. Pronounced varietal aromas reminiscent of raspberries and strawberries. The aroma is persistent and rich.
Produces and fills:
Marc Wine Cellar, Vipava Valley